SERVING SIZE

Approximately 7" and 18cm / 850g / 10 slices

DIRECTIONS

Our cheesecakes are blast frozen to maintain their quality and freshness. Please thaw before consuming.

Thaw in the chiller (<4°C) for 6-8 hours, depending on your preferred texture, and serve chilled.

Consume within 2 days of thawing.

Cream Cheese (milk and cream, milk solid, salt, E410 and/or E412, lactic acid culture), Whipping Cream (milk cream, milk proteins, lactose, E407), Biscuit Base [wheat flour, wholemeal flour, butter, sugar, milk powder, honey, salt, baking powder, E500(ii)], Sugar, Raspberry Puree (raspberries, cane sugar), Glaze (sugar, water, glucose syrup, E440, E330, E202, nature identical apple flavour), Blueberry Puree (blueberry puree, sugar), Egg, Sponge Mix [sugar, wheat flour, E475, E471, E450(i), E500(ii), milk powder, salt, E102], Strawberry Cream Paste (sugar, strawberry, E330, E450, E341, concentrated strawberry juice, food colouring, pectins, bean gum, flavourings), Trehalose, Yogurt Powder (yogurt powder, dextrose, glucose syrup, fully hydrogenated coconut oil, synthetic flavourings, E330, milk protein), Vegetable Oil, Fish Gelatine (fish skin), Raspberry Crumble, Vanilla Flavour [nature identical flavouring substances, E1520, invert sugar syrup, E150(a)]