SERVING SIZE

Approximately 17cm / 750g / 8 slices

DIRECTIONS

Thaw in chiller (<4°C) for 60-90 minutes (depending on the texture you prefer) and serve chilled. Serve within 2 days of thawing

Whipping Cream, Egg, Dark Chocolate, Cream Cheese (milk and cream, salt, E410, E412, lactic acid culture), Sugar, Chocolate Glaze, Butter, Cocoa Powder, Feuilletine [wheat flour, sugar, vegetable fats, rapeseed oil, skimmed milk powder, concentrated butter, E160(c)], Trehalose, Crispy Pearls, Wheat Flour, Vegetable Oil, Almond Powder, Dark Chocolate Shavings (sugar, cocoa mass, cocoa butter, E322, low fat cocoa powder), Mini Pearl, Dark Chocolate Paste, Fish Gelatine, Milk Chocolate, Sea Salt, Espresso Compound [flavouring substances, E150(a)], Salt, Vanilla Flavour, Permitted Food Coloring