SERVING SIZE
Net Weight: 80g x 6
Approximately 7cm in diameter
DIRECTIONS
Keep in chiller (<4°C)
Best consumed on the day of purchase
Cookies & Cream Rose Mousse Tart
Cream Cheese (milk and cream, milk solid, salt, E410 and/or E412, lactic acid culture), Chocolate Biscuit (wheat flour, sugar, vegetable oil, cocoa powder, fructose syrup, E500, E503, salt, E322, corn starch, synthetic flavour), Wheat Flour, Icing Sugar (sugar, corn flour), Butter (milk, cream and lactic acid), Egg, Whipping Cream (milk cream, milk proteins, lactose, E407), Sugar, Milk, Almond Flour, Mascarpone (cream, milk, E270, E330), Cocoa Powder, Fish Gelatine (fish skin), Salt (sodium chloride)
Dark Chocolate Rose Mousse Tart
Cream Cheese (milk and cream, milk solid, salt, E410 and/or E412, lactic acid culture), Wheat Flour, Icing Sugar (sugar, corn flour), Dark Chocolate (cocoa mass, sugar, cocoa powder, E322), Butter (milk, cream and lactic acid), Egg, Whipping Cream (milk cream, milk proteins, lactose, E407), Sugar, Milk, Almond Flour, Mascarpone (cream, milk, E270, E330), Chocolate Deco (sugar, cocoa butter, cocoa mass, whole milk powder, lactose, skimmed milk powder, butter oil, E322, natural vanilla flavouring), Cereals Coated With White Chocolate {white chocolate [sugar, cocoa butter, whole milk powder, whey powder, E322, natural vanilla flavouring], crisped cereals [wheat flour, sugar, wheat malt flour, starch, E500(ii), salt, cocoa butter, natural vanilla flavouring], glucose syrup, sugar, E414}, Cocoa Powder, Fish Gelatine (fish skin), Salt (sodium chloride)
Biscoff Rose Mousse Tart
Cream Cheese (milk and cream, milk solid, salt, E410 and/or E412, lactic acid culture), Wheat Flour, Caramelised Biscuit Spread {original caramelised biscuits [wheat flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, E500(ii), soya flour, salt, cinnamon], vegetable rapeseed oil, sugar, E322, E330}, Icing Sugar (sugar, corn flour), Caramelised Biscuit [wheat flour, sugar, vegetable oils, candy sugar syrup, E500(ii), soya flour, salt, cinnamon], Butter (milk, cream and lactic acid), Egg, Whipping Cream (milk cream, milk proteins, lactose, E407), Sponge Mix (sugar, wheat flour, E475, E471, E450, E500, milk powder, salt and E102), Milk, Almond Flour, Mascarpone (cream, milk, E270, E330), Cereals Coated With White Chocolate {white chocolate [sugar, cocoa butter, whole milk powder, whey powder, E322, natural vanilla flavouring], crisped cereals [wheat flour, sugar, wheat malt flour, starch, E500(ii), salt, cocoa butter, natural vanilla flavouring], glucose syrup, sugar, E414}, Vegetable Oil, Fish Gelatine (fish skin), Salt (sodium chloride)
SERVING SIZE
Net Weight: 60g x 6
Approximately 6cm in diameter
DIRECTIONS
Keep in chiller (<4°C)
Best consumed on the day of purchase
Cookies & Cream Rose Mousse Tart
Cream Cheese (milk and cream, milk solid, salt, E410 and/or E412, lactic acid culture), Chocolate Biscuit (wheat flour, sugar, vegetable oil, cocoa powder, fructose syrup, E500, E503, salt, E322, corn starch, synthetic flavour), Wheat Flour, Icing Sugar (sugar, corn flour), Butter (milk, cream and lactic acid), Egg, Whipping Cream (milk cream, milk proteins, lactose, E407), Sugar, Milk, Almond Flour, Mascarpone (cream, milk, E270, E330), Cocoa Powder, Fish Gelatine (fish skin), Salt (sodium chloride)
Dark Chocolate Rose Mousse Tart
Cream Cheese (milk and cream, milk solid, salt, E410 and/or E412, lactic acid culture), Wheat Flour, Icing Sugar (sugar, corn flour), Dark Chocolate (cocoa mass, sugar, cocoa powder, E322), Butter (milk, cream and lactic acid), Egg, Whipping Cream (milk cream, milk proteins, lactose, E407), Sugar, Milk, Almond Flour, Mascarpone (cream, milk, E270, E330), Chocolate Deco (sugar, cocoa butter, cocoa mass, whole milk powder, lactose, skimmed milk powder, butter oil, E322, natural vanilla flavouring), Cereals Coated With White Chocolate {white chocolate [sugar, cocoa butter, whole milk powder, whey powder, E322, natural vanilla flavouring], crisped cereals [wheat flour, sugar, wheat malt flour, starch, E500(ii), salt, cocoa butter, natural vanilla flavouring], glucose syrup, sugar, E414}, Cocoa Powder, Fish Gelatine (fish skin), Salt (sodium chloride)
Biscoff Rose Mousse Tart
Cream Cheese (milk and cream, milk solid, salt, E410 and/or E412, lactic acid culture), Wheat Flour, Caramelised Biscuit Spread {original caramelised biscuits [wheat flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, E500(ii), soya flour, salt, cinnamon], vegetable rapeseed oil, sugar, E322, E330}, Icing Sugar (sugar, corn flour), Caramelised Biscuit [wheat flour, sugar, vegetable oils, candy sugar syrup, E500(ii), soya flour, salt, cinnamon], Butter (milk, cream and lactic acid), Egg, Whipping Cream (milk cream, milk proteins, lactose, E407), Sponge Mix (sugar, wheat flour, E475, E471, E450, E500, milk powder, salt and E102), Milk, Almond Flour, Mascarpone (cream, milk, E270, E330), Cereals Coated With White Chocolate {white chocolate [sugar, cocoa butter, whole milk powder, whey powder, E322, natural vanilla flavouring], crisped cereals [wheat flour, sugar, wheat malt flour, starch, E500(ii), salt, cocoa butter, natural vanilla flavouring], glucose syrup, sugar, E414}, Vegetable Oil, Fish Gelatine (fish skin), Salt (sodium chloride)
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