Lotus Paste with Yolk Mooncake
Low Sugar Lotus Paste (lotus seed, maltose, peanut oil), Wheat Flour, Salted Egg Yolk (duck egg, salt), Melon Seed, Syrup (sugar, lemon juice), Egg, Peanut Oil, Molasses (cane sugar, E220), Alkaline Water (water, E500)
Allergen: Gluten, Egg, Peanut
Dark Chocolate Hazelnut Mooncake
Chocolate Lotus Paste (sugar, lotus seed, cooking oil, dark chocolate compound, cocoa powder, trehalose, flavouring, vanilin), Wheat Flour, Low Sugar Lotus Paste (lotus seed, maltose, peanut oil), Syrup (sugar, lemon juice), Almond, Mung Bean Paste (sugar, mung bean, green bean split, cooking oil, glucose, maltodextrin, lotus seed, wheat starch, salt), Peanut Oil, Hazelnut, Trehalose, Hazelnut Paste, Cocoa Powder, Molasses (cane sugar, E220), Alkaline Water (water, E500), Espresso Compound (flavouring substances, E150a), Salt
Allergen: Gluten, Peanut, Treenut
Pistachio Mochi Mooncake
Mung Bean Paste (sugar, mung bean, green bean split, cooking oil, glucose, maltodextrin, lotus seed, wheat starch, salt), Low Sugar Lotus Paste (lotus seed, maltose, peanut oil), Mochi (maltose, E1440, E1442, glutinous rice flour, flavouring, palm oil, sugar, E171), Wheat Flour, Syrup (sugar, lemon juice), Pistachio, Pistachio Paste, Peanut Oil, Inverted Sugar Syrup (crystallized inverted sugar syrup, water) , Molasses (cane sugar, E220), Alkaline Water (water, E500), Salt, Leaf Green Colour Paste (E420, sugar, E102, E133)
Allergen: Gluten, Peanut, Treenut
Lychee Rose Mooncake
Low Sugar Lotus Paste (lotus seed, maltose, peanut oil), Wheat Flour, Syrup (sugar, lemon juice), Candied Lemon Peel [lemon peel, sugar, glucose-fructose syrup, E330], Peanut Oil, Inverted Sugar Syrup (crystallized inverted sugar syrup, water), Trehalose, Alkaline Water (water, E500), Lychee Flavour (E1520, E637, esters, ketones, carboxylic acids, lactones, pyrazines), Rose Pink Colour Paste (sorbitol, sugar, E127), Rose Flavour (flavouring, E1520)
Allergen: Gluten, Treenut
