Sicilian Wild Cats
S$42.90
Quantity:
Total :S$42.90(inc. GST)
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Sicilian Wild Cats - Tiramisu Cheese Cake

We reckon one of the most irresistible desserts of all time is the Tiramisu, and the Sicilian Wild Cat is beyond doubt, one of the very best. Spiked with brandy, espresso, and constructed with Mascarpone cheese, cream and rum-soaked lady’s fingers, our rendition of tiramisu sure doesn’t hold back the punches – prepare to be hit full-on with all those marvelously bold flavours of coffee, cheese and alcohol!

Timeless Tiramisu with Espresso and Marsala, the ultimate 'pick me up' - Singapore's Best Tiramisu.

  • Size and Weight: Approximately 7" or 18cm / 800g / 10 slices 
  • Featured Ingredients: Espresso, Brandy, Marsala Wine and Mascarpone Cheese
  • Allergen: Beef Gelatin and Alcohol
  • Accessories: Standard Box and Carrier (Pictured), Knife Included (Purchase Candles From Add-Ons)

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RECOMMENDED SERVING DIRECTIONS

Served within:

1 - 3 Days

1.       Refrigerate cake in the chiller (<4°C) within 1 hour of collection.

2.      Thaw in chiller (<4°C) for 5-8 hours. Serve chilled.

3 Days - 2 Weeks

1.       Refrigerate cake in the freezer (<-18°C) within 1 hour of collection.

2.      Thaw in chiller (<4°C) for 5-8 hours. Serve chilled.

Do not leave cake unrefrigerated for more than one hour.

Do not re-freeze after thawing.

 

Cheesecakes by Cat & the Fiddle | Singapore Best Birthday Cake Delivery by Daniel Tay
© 2017 Cat & the Fiddle Pte. Ltd., GST Reg. No. 201427345W
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