This well-known cake shop is known for their halal-certified cheesecakes that are inspired by Asian flavours, and the flavour that represents this fusion best is the Pandan Gula Melaka Cheesecake.


Comprised of pandan-infused cream cheese that sits on a base of gula melaka sponge cake and is topped by grated coconut and a gula melaka glaze, the cake tastes like the ondeh ondeh dessert and is sure to be a hit with friends and family.


Other interesting cheesecake flavours include Mao Shan Wang durian, Creamy Horlicks and Milo Dinosaur.


https://www.asiaone.com/lifestyle/9-cheese-foods-are-worth-calories

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A layer of pandan-infused cream cheese sits on an equal layer of moist gula melaka sponge cake. The cake is topped with a gula melaka glaze and grated coconut for extra crunch....

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